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41.
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Applied Microbiology
by Ahmed (Moshrafuddin); Basumatary (S K) | [AUTHOR]. Publisher: 2006; MJP PublishersAvailability: Items available for reference: Kumaraguru College of Technology
[Call number: 579 AHM]
(1). Location(s): DL-BT 579 AHM.
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42.
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Changing Face of Processed Food Industry in India
by Baisya (Rajat Kanti) | [AUTHOR]. Publisher: "4821, Parvana Bhawan,1st Floor, 24, Ansari Road,Delhi,New Delhi,India" ; 2008; Ane Books IndiaAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 BAI.
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43.
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Food Processing
by Singh | [AUTHOR]. Publisher: 0Availability: Items available for reference: Kumaraguru College of Technology
[Call number: 579.67 SIN]
(1). Location(s): DL-BT 579.67 SIN.
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44.
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Fish Processing Technology
by Long (Arnold c) | [AUTHOR]. Publisher: 2008; Cyber Tech PublicationsAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 LON.
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45.
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Textbook of Microbiology
by Arora (D R); Arora (B) | [AUTHOR]. Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ARO.
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46.
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Schaums Outline of Theory and Problems of Microbiology
by Alcamo ( I Edward) | [AUTHOR]. Publisher: 2004Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ALC.
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47.
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Food Microbiology
by Frazier (William C); Westhoff (Dennis C) | [AUTHOR]. Edition: 4Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 FRA.
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48.
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Pharmaceutical Microbiology
by Purohit (S S); Saluja (A K); Kakrani (H N) | [AUTHOR]. Publisher: "Agro House, Behind Nasrani Cinema Chopasani Road,Jodhpur - 342 002" ; 2006; Agrobios (India)Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 PUR.
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49.
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Microbial Bioremediation
by Rajendran (P); Gunasekaran (P) | [AUTHOR]. Publisher: 2006; MJP PublishersAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 RAJ.
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50.
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Fermentation Microbiology and Biotechnology
by Ei-Mansi (E M T); Bryce (C F A); Demain (Arnold L) And Others | [AUTHOR]. Edition: 2Publisher: 2007; Taylor & Francis GroupAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 EI-.
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51.
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Fermentation Microbiology and Biotechnology
by Ei-Mansi (E M T); Bryce (C F A); Demain (Arnold L) And Others | [AUTHOR]. Edition: 2Publisher: 2007; Taylor & Francis GroupAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 EI-.
|
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52.
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Textbook of Microbiology
by Ananthanarayan; Paniker (C K Jayaram)Ed | [AUTHOR]. Edition: 7Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.
|
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53.
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Textbook of Microbiology
by Ananthanarayan; Paniker (C K Jayaram)Ed | [AUTHOR]. Edition: 7Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.
|
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54.
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Textbook of Microbiology
by Ananthanarayan (R); Paniker (C K Jayaram)Ed | [AUTHOR]. Publisher: 2007; Orient Longman LimitedAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.
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55.
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General Microbiology
by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR]. Edition: 5Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 STA.
|
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56.
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General Microbiology
by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR]. Edition: 5Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 STA.
|
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57.
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General Microbiology
by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR]. Edition: 5Publisher: 2007Availability: MGCL Shelf No 171-173, 46965
(1)
Checked out (1).
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58.
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Changing Face of Processed Food Industry in India
by Baisya (Rajat Kanti) | [AUTHOR]. Publisher: "4821, Parvana Bhawan,1st Floor, 24, Ansari Road,Delhi,New Delhi,India" ; 2008; Ane Books IndiaAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 BAI.
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59.
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Dictionary of Nutraceuticals and Functional Foods
by Eskin (N.A.Michael); Tamir (Snait) | [AUTHOR]. Publisher: 2006; Crc PressAvailability: Items available for reference: Kumaraguru College of Technology
[Call number: 579.67 ESK]
(1). Location(s): DL-BT 579.67 ESK.
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60.
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Handbook of Nutraceuticals and Functional Foods
by Wildman (Robert E.C) Ed | [AUTHOR]. Edition: 2Publisher: 2007; Crc PressAvailability: Items available for reference: Kumaraguru College of Technology
[Call number: 579.67 WIL]
(1). Location(s): DL-BT 579.67 WIL.
|