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41. Applied Microbiology

by Ahmed (Moshrafuddin); Basumatary (S K) | [AUTHOR].

Publisher: 2006; MJP PublishersAvailability: Items available for reference: Kumaraguru College of Technology [Call number: 579 AHM] (1). Location(s): DL-BT 579 AHM.

42. Changing Face of Processed Food Industry in India

by Baisya (Rajat Kanti) | [AUTHOR].

Publisher: "4821, Parvana Bhawan,1st Floor, 24, Ansari Road,Delhi,New Delhi,India" ; 2008; Ane Books IndiaAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 BAI.

43. Food Processing

by Singh | [AUTHOR].

Publisher: 0Availability: Items available for reference: Kumaraguru College of Technology [Call number: 579.67 SIN] (1). Location(s): DL-BT 579.67 SIN.

44. Fish Processing Technology

by Long (Arnold c) | [AUTHOR].

Publisher: 2008; Cyber Tech PublicationsAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 LON.

45. Textbook of Microbiology

by Arora (D R); Arora (B) | [AUTHOR].

Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ARO.

46. Schaums Outline of Theory and Problems of Microbiology

by Alcamo ( I Edward) | [AUTHOR].

Publisher: 2004Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ALC.

47. Food Microbiology

by Frazier (William C); Westhoff (Dennis C) | [AUTHOR].

Edition: 4Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 FRA.

48. Pharmaceutical Microbiology

by Purohit (S S); Saluja (A K); Kakrani (H N) | [AUTHOR].

Publisher: "Agro House, Behind Nasrani Cinema Chopasani Road,Jodhpur - 342 002" ; 2006; Agrobios (India)Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 PUR.

49. Microbial Bioremediation

by Rajendran (P); Gunasekaran (P) | [AUTHOR].

Publisher: 2006; MJP PublishersAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 RAJ.

50. Fermentation Microbiology and Biotechnology

by Ei-Mansi (E M T); Bryce (C F A); Demain (Arnold L) And Others | [AUTHOR].

Edition: 2Publisher: 2007; Taylor & Francis GroupAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 EI-.

51. Fermentation Microbiology and Biotechnology

by Ei-Mansi (E M T); Bryce (C F A); Demain (Arnold L) And Others | [AUTHOR].

Edition: 2Publisher: 2007; Taylor & Francis GroupAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 EI-.

52. Textbook of Microbiology

by Ananthanarayan; Paniker (C K Jayaram)Ed | [AUTHOR].

Edition: 7Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.

53. Textbook of Microbiology

by Ananthanarayan; Paniker (C K Jayaram)Ed | [AUTHOR].

Edition: 7Publisher: 2008Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.

54. Textbook of Microbiology

by Ananthanarayan (R); Paniker (C K Jayaram)Ed | [AUTHOR].

Publisher: 2007; Orient Longman LimitedAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 ANA.

55. General Microbiology

by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR].

Edition: 5Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 STA.

56. General Microbiology

by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR].

Edition: 5Publisher: 2007Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 171-173 579 STA.

57. General Microbiology

by Stanier (Roger Y); Ingraham (John L); Wheelis (Mark L); Painter (Page R) | [AUTHOR].

Edition: 5Publisher: 2007Availability: MGCL Shelf No 171-173, 46965 (1) Checked out (1).

58. Changing Face of Processed Food Industry in India

by Baisya (Rajat Kanti) | [AUTHOR].

Publisher: "4821, Parvana Bhawan,1st Floor, 24, Ansari Road,Delhi,New Delhi,India" ; 2008; Ane Books IndiaAvailability: Items available for loan: Kumaraguru College of Technology (1). Location(s): MGCL Shelf No 174-175 579.67 BAI.

59. Dictionary of Nutraceuticals and Functional Foods

by Eskin (N.A.Michael); Tamir (Snait) | [AUTHOR].

Publisher: 2006; Crc PressAvailability: Items available for reference: Kumaraguru College of Technology [Call number: 579.67 ESK] (1). Location(s): DL-BT 579.67 ESK.

60. Handbook of Nutraceuticals and Functional Foods

by Wildman (Robert E.C) Ed | [AUTHOR].

Edition: 2Publisher: 2007; Crc PressAvailability: Items available for reference: Kumaraguru College of Technology [Call number: 579.67 WIL] (1). Location(s): DL-BT 579.67 WIL.

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