Handbook of Analysis and Quality Control for Fruit and Vegetable Products
by Ranganna (S)
Published by : McGraw Hill Education (India) Private Limited ISBN:9780074518519.
Subject(s):
Food Microbiology
Year: 2017
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Kumaraguru College of Technology | 579.67 RAN (Browse shelf) | Available | BT | 87756 |
PAPER PACK
There are no comments for this item.