Handbook of Nutraceuticals and Functional Foods
by Wildman (Robert E.C) Ed
Edition statement:2 ISBN:9-780849-364099.
Subject(s):
Food Microbiology
Year: 2007
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
Kumaraguru College of Technology | 579.67 WIL (Browse shelf) | Not For Loan | BT | 47588 |
Browsing Kumaraguru College of Technology Shelves Close shelf browser
No cover image available |
![]() |
![]() |
![]() |
![]() |
No cover image available |
![]() |
||
579.67 SIN Food Processing | 579.67 SIV Fundamentals Of Food Process Engineering | 579.67 SIV Food Processing and Preservation | 579.67 WIL Handbook of Nutraceuticals and Functional Foods | 579.81 GOT Bacterial Metabolism | 613.261 MAN Essentials of Human Nutrition | 615.12 SAT Pharmacology and Pharmacotherapeutics |
22.5
Food Microbiology
There are no comments for this item.