Changing Face of Processed Food Industry in India
by Baisya (Rajat Kanti)
Published by : "4821, Parvana Bhawan,1st Floor, 24, Ansari Road,Delhi,New Delhi,India" ISBN:81-8052-166-4.
Subject(s):
Food Microbiology
Year: 2008
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Kumaraguru College of Technology | 579.67 BAI (Browse shelf) | Available | BT | 47373 |
Browsing Kumaraguru College of Technology Shelves Close shelf browser
|
|
|
|
No cover image available | No cover image available |
|
||
| 579.67 ADA Food Microbiology | 579.67 ADA Food Microbiology | 579.67 BAI Changing Face of Processed Food Industry in India | 579.67 BAI Changing Face of Processed Food Industry in India | 579.67 BAL Quantity Food Production Operations and Indian Cuisine | 579.67 BAL Quantity Food Production Operations and Indian Cuisine | 579.67 BEL Food Chemistry |
22.5
Food Microbiology
There are no comments for this item.